Our R&D team and lab experts will ensure that every step is the right step. We’ve even got co-packing covered. As your turnkey partner in the production and supply chain, we’ll source, package, warehouse and ship your products. And with Beneficial Blends, our experience means you’ll get your products on the shelf quicker than the industry average!
What are you waiting for? Call 813-887-3030 and let’s get started.
We are a SQF level 3 facility with top standards for food safety. The facility is over 50,000 square feet and is Organic and Kosher certified. Our primary focus is providing our customers with the highest quality and safest products. Our location in Tampa, Florida, offers easy access to rail, air, road, and port entries. Port of Tampa is the closest “full service” port to the Panama Canal.
We are the solution for private label and food service consumers looking to be ahead of the curve when it comes to the organic and natural consumer. Each of our products, branded or private labeled, is a direct reflection of our commitment to wholesome, sustainable living. With a substantial number of large and small retailers in our clientele, we’ve created a seamless process to make it simple for you to get your private label product on the shelf.
We work diligently to check certifications, audits and quality so you don’t have to. Our dedicated sourcing specialists work tirelessly to get the highest quality products at the best price, exclusively from pre-screened suppliers. Let us source your raw ingredients and tap into our network of verified suppliers.
We can help you streamline all supply side activities and provide immediate solutions for your go to market strategy. From raw ingredients, to internal production and final product inventory, we have dedicated supply chain specialists to help with all stages of the product lifecycle.
Beneficial Blends, LLC is the premier organic certified co-packer in Southwest Florida. We understand the importance of consistency, efficiency, and food safety – and believe that our success is linked with your success. Providing the highest quality manufacturing and packaging to our co-pack partners is quintessential to achieving our goal of creating successful partnerships.
With our consulting division, FoodCrafters Consulting, we expand past manufacturing and can help with all facets of your business. Covering all your bases with suppliers, co-packers, distributors and carriers takes a hefty amount of time – time that you could be spending focused on the overall growth of your business. Let our team of experienced operations specialists alleviate some of the burden, so you can put your energy into the work you love. Explore all the ways FoodCrafters can make your life easier
Not sure whether you’re ready for a private label program? Test the interest of your customer base in new products by implementing our control brands first.
SQF Level 3: The Safe Quality Food Institute (SQFI) operates under the motto of “One World. One Standard.” Its Safe Quality Food (SQF) Certification is the only one of its kind recognized by the Global Food Safety Initiative (GFSI) and is the only such program with a food-quality component added to its food-safety platform. SQF Certification virtually guarantees a higher degree of trust and acceptance in the global marketplace.
Fair For Life: Promotes an approach of Fair Trade that allows all producers and workers who are at a socioeconomic disadvantage to access a wider range of social and economic benefits. Fair Trade is part of a broader context of sustainable development within a region that safeguards and supports the local social fabric, particularly in rural settings.
Organic: USDA certified organic foods are grown and processed according to federal guidelines addressing, among many factors, soil quality, animal raising practices, pest and weed control, and use of additives. Organic producers rely on natural substances and physical, mechanical, or biologically based farming methods to the fullest extent possible.
Kosher: This certification verifies that the ingredients, production process including all machinery, and/or food-service process complies with the standards of kashrut (Jewish dietary law) as stipulated in the Shulchan Arukh, the benchmark of religious Jewish law.
US Hemp Roundtable: Grouping together of a range of hemp producing entities, ensuring passing of bi-partisan legislation in Congress that would allow for hemp to be traded as an agricultural commodity rather than have it listed as a controlled substance.